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FESTA DO MEXILHÃO
All You Can Eat Mussels
HKD238
PER PERSON

AVAILABLE FOR DINNER SUNDAY TO TUESDAY

FESTA DO MEXILHÃO
All You Can Eat Mussels
HKD238
PER PERSON

UNLIMITED MUSSELS CHOOSE YOUR SAUCE

Served with bread

  • TOMATO WHITE WINE SAUCE

    Tomato, onion, white wine, parsley

    番茄,洋蔥,白酒,香芹

  • MOQUECA SAUCE

    Coconut milk, bell pepper, dende oil, coriander

    椰奶,燈籠椒,棕櫚油,芫茜

  • GARLIC BUTTER SAUCE

    Garlic, sake, butter, shiso leaf

    大蒜,清酒,牛油,紫蘇葉

  • SPICY COCONUT SAUCE

    Garlic, coconut milk, coriander

    大蒜,椰奶,芫茜

PAIR IT WITH A GLASS OF WINE

  • 2020 CHATEAU D’ASTROS 80/390 HKD

    MOON ROSÉ, PROVENCE, FRANCE

  • 2016 CHARDONNAY PARKER 95/500 HKD

    COONAWARRA, AUSTRALIA

  • 2020 POUILLY FUMÉ, AOC “PETIT F” 120/820 HKD

    LOIRE VALLEY, FRANCE

WEEKDAY LUNCH

Our set menu is available Monday - Friday

Get unlimited starters + one main for 195HKD

VEGAN UDON

Snow peas, mushrooms, crispy shallots, sesame, peanut sauce
素食烏冬面

PEIXE ASSADO

grilled seabass, multigrain salad, roasted cauliflower
烤鱸魚，雜糧沙拉，烤花椰菜

UNLIMITED STARTERS (to share)

頭盤

  • Soba Noodle Salad (gf)

    Sesame dressing, carrots, cabbage

    麻醬簥麥麵

  • Eggplant and Zucchini (gf) (v)

    Vegan herb mayo, togarashi

    茄子意大利青瓜，純素香草沙律醬

  • Pickled Salad (gf)(v)

    Mixed leaf, pickled bamboo shoots, shiro miso dressing, cucumber, radish, tomato. Fried shallots

    漬物沙律

MAIN (choose one)

主菜

  • Vegan Udon (gf) (v)

    Snow peas, mushrooms, crispy shallots, sesame, peanut sauce

    素食烏冬面

  • Frango Assado (gf)

    half roasted spring chicken, baby potatoes, chimichurri

    燒春雞，新薯，青醬

  • Arroz Com Camarão (gf) +30HKD

    Grilled tiger prawns, coconut rice, vinaigrette, corinader

    香烤大蝦配椰子飯

  • Peixe Assado (gf)

    grilled seabass, multigrain salad, roasted cauliflower

    烤鱸魚，雜糧沙拉，烤花椰菜

  • Beef Donburi +55HKD

    grilled ribeye, onsen egg, gohan, edamame salad, tobiko

    炭燒肉眼，温泉蛋，日本白米飯，枝豆沙律，飛魚籽

  • Special of The Day

    (ask the team)

    是日精選

ADD ON

追加

  • Sweet Potato Fries +60HKD

    Katsuobushi mayo

    蕃薯條配鰹魚乾蛋黃醬 

  • Dessert of the Day +50HKD

    自家製甜品及曲奇餅

  • Iced Tea | Lemonade | Coffee +30HKD

    冰茶 | 檸檬汁 | 咖啡

À La Carte

Our menu is a celebration of Brazil’s vibrant street food cuisine and its Japanese heritage. Offering unique flavours, ingredients and cooking techniques, Uma Nota brings Nipo-Brasileiro flavours to every bite and sip.

TOBANYAKI AMAZONICO

tiger prawn, squid, scallop, clam, tucupi dashi, shiitake, cabbage, sancho pepper
日式高湯汁煮海鮮鍋

Our menu is a celebration of Brazil’s vibrant street food cuisine and its Japanese heritage. Offering unique flavours, ingredients and cooking techniques, Uma Nota brings Nipo-Brasileiro flavours to every bite and sip.

STREET SNACKS 街頭小吃

  • Coxinhas de Frango HKD 95

    our classic chicken and okra croquettes with homemade chili sauce

    雞肉炸丸子

  • Dadinhos de Tapioca (GF)(V) HKD 90

    Brazilian tapioca and cheese dices with sweet chili sauce

    巴西香炸木薯粒

  • Karaage ao Passarinho HKD 100

    Japanese style fried chicken garnished Brazilian boteco style

    日式炸雞配巴⻄汁

  • Polvo na Grelha HKD 160

    grilled Spanish octopus, young potato, red bell pepper chimichurri

    燒原條八爪魚鬚配紅椒莎莎醬

  • Wagyu no Brioche HKD 210

    A5 Japanese Wagyu, brioche, caramelised onion, karashi mustard, truffle

    黑松露A5和牛多士

I LIKE IT RAW 魚生刺身

  • Ceviche de Atum (GF) HKD 170

    tuna, cherry tomato, avocado, green tiger milk, radish sprout, tobiko, crispy cassava

    吞拿魚飛魚籽配⻘虎乳汁

  • Tataki de Carne de Sol HKD 170

    Lightly cured beef tataki, smoked yuzu ponzu sauce, black garlic mayonnaise, crispy shallots

    煙熏牛肉、黑蒜蛋黃醬

  • Wakame Ceviche (V) HKD 100

    wakame seaweed, Nikkei tiger milk, red onion, shiitake mushroom, avocado, sesame seeds

    檸汁醃素菜配甜椒莎莎醬

  • Ceviche Amazonico (GF) HKD 170

    hamachi, tukupi tiger milk, sancho pepper, coriander

    油甘魚刺身,亞馬遜鹽糀虎乳汁

  • Avocado Roll (GF)(V) HKD 115

    three coloured rice, cucumber, bell pepper, crispy cassava

    牛油果壽司卷

  • Atum Apimentado (GF) HKD 130

    spicy tuna roll, avocado, shiso leaf, crispy cassava

    紫蘇辣吞拿魚卷

  • Amazonian Nigiri Selection HKD 130

    Tuna and sancho pepper, scallop and spicy uni foam, smoked duck

    手握壽司精選 吞拿魚山椒、帶子配海膽泡沫、煙燻鴨

FROM THE GARDEN 田園滋味

  • Berinjela HKD 210

    whole eggplant, miso glaze, feta cheese, cashew nut

    焗味噌茄子配菲達芝士及腰果

  • Coliflor Assado (GF)(V) HKD 125

    roasted cauliflower, vegan mayonnaise

    燒椰菜花配純素香草沙律醬

  • Beterraba (GF)(V) HKD 130

    roasted beetroot, tofu cream, pomegranate, cashew nut, arugula

    烤甜菜根、豆腐奶油、石榴、腰果和火箭菜

  • Hummus de Feijão (GF)(V) HKD 130

    white bean hummus, cauliflower, zucchini mint, coriander oil

    椰菜花白豆鷹嘴豆蓉、翠玉瓜薄荷芫茜油沙律

TO SHARE 共享滋味

  • Moqueca de Peixe (GF) HKD 310

    roasted white fish marinade in green miso, moqueca sauce, dende and cashew nut farofa

    巴⻄焗海鱺魚

  • Porcoletta HKD 230

    pork loin tonkatsu, mustard, tonkatsu sauce, cabbage salad

    炸豬里脊肉、芥末、炸豬排醬、捲心菜沙拉

  • Fraldinha HKD 380

    (300g) US prime flank steak, tare sauce, egg yolk

    炸牛腹扒配日式醬油蛋黃

  • File de Costela HKD 340

    (300g) 21 day aged rib eye steak, shiso chimichurri, roasted sweet potato, farofa

    炭燒肉眼扒配紫蘇青醬、烤蕃薯、木薯

  • Parrillada de Frutos do Mar (GF) HKD 435

    tiger prawn, squid, white fish & scallop, red bell pepper chimichurri, sweet potato

    海鮮拼盤、大蝦、墨魚、白魚、帶子、紅燈籠椒醬、番薯

DESSERTS 甜品

  • Pave de Maracuja HKD 80

    homemade passion fruit mousse, lady fingers, passion fruit sauce, chocolate crumble

    百香果慕斯、百香果醬、朱古力金寶

  • Bolinho de Tapioca e Coco HKD 115

    crispy tapioca & coconut ball, caramel ice cream, chocolate sauce

    脆皮木薯粉、朱古力醬

  • Baked Alaska HKD 110

    mango fruit ice-cream, swiss meringue, caetano’s cachaça flambee

    火焰雪山熱情果芒果雪糕配陳年巴⻄甘蔗酒

Chef's Menu

Showcasing the best of Uma Nota, great for groups.
What's better than a chef's menu? A chef's menu with free-flow drinks! Ask us for more details. Vegetarian Chef's menu also available.

HKD 480/person

  • Atum Apimentado (GF)

    spicy tuna roll, avocado, shiso leaf, crispy cassava

    紫蘇辣吞拿魚卷

  • Tataki de Carne de Sol

    lightly cured beef tataki, smoked yuzu ponzu sauce, black garlic mayonnaise, crispy shallots

    炙醃牛肉、煙燻柚子汁、黑蒜蛋黃醬、脆蔥

  • Dadinhos de Tapioca (GF)(V)

    Brazilian tapioca and cheese dices with sweet chili sauce

    巴西香炸木薯粒

  • Beterraba (GF)(V)

    roasted beetroot, tofu cream, pomegranate, cashew nut, arugula

    烤甜菜根、豆腐奶油、石榴、腰果和芝麻菜

  • Chef's Special

    廚師的特色菜

CHOOSE ONE MAIN BETWEEN TWO

  • Porcoletta

    pork loin tonkatsu, mustard, tonkatsu sauce, cabbage salad

    炸豬里脊肉、芥末、炸豬排醬、捲心菜沙拉

  • Moqueca de Peixe (GF)

    green miso marinated & roasted white fish, moqueca sauce, dende & cashew nut farofa

    巴⻄焗海鱺魚

  • File de Costela +30 HKD/person

    (300g) 21 day aged rib eye steak, cassava farofa, Brazilian vinaigrette

    炭燒21日熟成肉眼扒配紫蘇鹽

  • Parrillada de frutos do mar (GF) +40 HKD/person

    tiger prawn, squid, white fish & scallop, red bell pepper chimichurri, sweet potato

    海鮮拼盤、大蝦、墨魚、白魚、帶子、紅燈籠椒、阿根廷⻘醬、番薯

DESSERT

  • UMA NOTA Dessert

    Chef's selection

    是日甜品

MARACUJA

Yaguara Branca, lime, sugar, passion fruit

OUR COCKTAILS

With the largest collection of Cachaça rum in Hong Kong, Uma Nota specialises in classic Brazilian Caipirinhas, creative cocktails and a refreshing drinks list, bringing the distinctive character of bohemian botecos to the heart of Hong Kong.

OUR COCKTAILS

THE SPIRIT OF BRAZIL

A celebration of Brazil's national spirit cachaça

  • Classica HKD 95

    Germana Soul, lime, sugar

  • Maracuja HKD 100

    Germana Soul, lime, sugar, passion fruit

  • Coco Rosa HKD 95

    Germana Soul, coconut milk, grapefruit, lime, sugar

  • Abacaxi HKD 95

    Germana Soul infused pineapple skin, pineapple juice, lime, sugar

  • Framboesa HKD 100

    Germana Soul infused jalapeño, raspberry, lime, sugar

  • Coco Verde HKD 95

    Germana Soul, homemade pandan syrup, coconut milk, mint, lime

  • Ask our team for different cachaça options, or change to sake or vodka

UMA NOTA SIGNATURES

  • Matchida HKD100

    Think: Batida
    Coconut fat washed Havana three years’ rum, coconut milk, coconut water, matcha syrup, lemon juice

  • Shisojito HKD100

    Think: Mojito
    Beefeater gin, yuzu & orange cordial, passionfruit, shiso, mint, lime juice

  • Okinawa Drift HKD100

    Think: Espresso Martini
    Cinnamon infused Absolut Vodka, almond milk, coconut cream, espresso, Okinawa black sugar

  • Maiko's Tale HKD100

    Think: Sour
    Olmeca Blanco Tequila, Sake, guava, sakura syrup, pineapple juice, lime juice

  • Belo de Galo HKD110

    Think: Old Fashioned
    Cynar, banana oleo sacharum, sesame oil, cacao bitters

UMA NOTA BRUNCH

Weekends & Public Holidays

420HKD
12 - 4pm

Great for groups & celebrations all year round!

PETISCOS STARTERS

  • Bolinho de Vatapa

    homemade Brazilian cassava croquettes, prawn, yuzu mayonnaise, vinaigrette

    大蝦木薯炸丸子配柚子蛋黃醋汁

  • Amazonian Nigiri Selection

    tuna and sancho pepper, scallops and spicy uni foam, smoked duck

    手握壽司精選: 吞拿魚山椒、帶子配海膽泡沫、煙燻鴨

  • Tataki de Carne de Sol

    lightly cured beef tataki, smoked yuzu ponzu sauce, black garlic mayonnaise, crispy shallots

    煙熏牛肉、黑蒜蒜泥蛋黃醬

  • Polvo Roll

    grilled octopus, house bread, mango vinaigrette

    芒果油醋八爪魚芒果軟包

  • Hummus de Feijão (GF)(V)

    white bean hummus, cauliflower, zucchini mint, coriander oil

    椰菜花白豆鷹嘴豆蓉、翠玉瓜薄荷芫茜油沙律

  • Miso Cabbage (GF)(V)

    Roasted and marinated in miso, pickled red onion

    醃味噌紅洋蔥烤捲心菜

PREMIUM UPGRADE 追加

  • Coxinhas de Frango (2 pcs) +50 HKD/person

    our classic chicken and okra croquettes with homemade chili sauce

    巴⻄炸雞肉丸子

  • Atum Apimentado (GF) +70 HKD/person

    spicy tuna, avocado, crispy cassava

    紫蘇辣吞拿魚卷.

TO SHARE

Choose one, between two

  • Seafood Platter +60 HKD/person

    lobster, prawns, clams, mussels, yuzu ponzu dipping sauce

    海鮮拼盤：龍蝦、大蝦、蜆、青口、柚子醬

  • Moqueca de Peixe (GF)

    roasted white fish marinated in green miso, moqueca sauce, dende & cashew nut farofa

    巴⻄焗海鱺魚

  • Porcoletta

    pork loin tonkatsu, mustard, tonkatsu sauce, cabbage salad

    炸豬里脊肉、芥末、炸豬排醬、捲心菜沙拉

  • File de Costela (GF) +40 HKD/person

    21 day aged rib-eye steak, shiso chimichurri, roasted sweet potato, farofa

    炭燒21日熟成肉眼扒配木薯粉， 巴西枝豆酒醋汁

DESSERT PLATTER 甜品拼盤

  • The Uma Nota Dessert Platter

    Served with ice cream, fresh fruit & berries

    節日甜品

90MIN FREE-FLOW PACKAGES

  • Bubbles & Beer HKD 210/person

    bottled beer, prosecco, soft drinks, iced tea

  • Cocktails & More HKD 290/person

    classic caipirinha, fresca, Aperol spritz, wine (red/white)

Contact us

Opening hours

Open 7 days & Public holidays

MON - THU: 12pm - 3pm | 6pm - 10pm

FRI: 12pm - 3pm | 6pm - 12am

SAT: 12pm - 4pm | 6pm - 12am
SUN: 12pm - 4pm | 6pm - 10pm

info@uma-nota.com

To get in touch please Whatsapp us at +852 5185 8935.

38 Peel Street, Central

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