Signatures
Our signature dishes include the popular Coxinhas de Frango a Brazilian dumpling with chicken & okra that comes with a fiery homemade chili sauce. Don't miss the vibrant Ceviches, a nod to our South American roots in celebration of citrus and market fresh fish.
Brunch at the weekends is a Hong Kong ritual of variety, abundance and free-flow cocktails. UMA NOTA offers up seasonal destination BRUNCH experiences, weekends and public holidays with a multi-dish sharing style concept of street snacks, sushi rolls, and larger mains all before the dessert platter arrives!
Our signature dishes include the popular Coxinhas de Frango a Brazilian dumpling with chicken & okra that comes with a fiery homemade chili sauce. Don't miss the vibrant Ceviches, a nod to our South American roots in celebration of citrus and market fresh fish.
Brunch at the weekends is a Hong Kong ritual of variety, abundance and free-flow cocktails. UMA NOTA offers up seasonal destination BRUNCH experiences, weekends and public holidays with a multi-dish sharing style concept of street snacks, sushi rolls, and larger mains all before the dessert platter arrives!